CHAPPATHI-EGG RICE WRAP(Burrito)

Chappathi-EggRice Wrap

Whole wheat Chappathis are healthy and wholesome meal. It helps us to get vitamins and minerals to our body.When it is stuffed with egg rice then we dont need any other dishes to complete our meal.It is fullfilled,colourful and mouth-watering dish........

A burrito is a type of Mexican food consisting of a wheat flour tortilla wrapped or folded into a cylindrical shape to completely enclose the filling. The flour tortilla is usually lightly grilled or steamed, to soften it and make it more pliable.Try out this yummy recipe and enjoy international dish at home using available ingredients at home.............I made this wrap for shh secretly challenge.This time my partner is Ramya venkateshwaran.She suggested me flour and egg.........

For the dough

Ingredients: 

Flour-1 cup  

 salt-1/4 tsp  

water needed

Method:

In a bowl add flour and salt mix well add water knead to a thick dough,cover with wet cloth and keep aside for 10 mins.Roll out a small ball sized dough into a thin flat sheet.Heat the griddle/tawa do on both sides without oil.cool the chappathis.

For Egg Rice:

Ingredients:

Boiled Rice-1/2 cup  

Egg-2 

 Onion-1 medium size,chopped 

  Capsicum chopped-2 tbsp  

oil-1 tsp 

 Cumin seeds-1/2 tsp 

  pepper crushed-1/2 tsp 

Garlic crushed-2 pods   

salt to taste

Method:

In a wok/deep bottomed pan add oil heat well add cumin seeds to splutter.Add garlic,onion saute well add eggs leave for 1min undisturbed when it half boiled break them into pieces and stir well.Add in salt and pepper mix well and cool them.

For Assembling:

Onion-1,thinly sliced 

  Lettuce leaves-2 pieces  

Egg Rice a cup  

Tomato sauce-1 tbsp  

Cheese-1 tbsp,grated(optional)  

Mix Egg Rice and tomato sauce and set aside.

In a plate place one chappathi sprinkle onion slices on one side.Place one lettuce leaf  and a scoop of  Egg rice mixture spread on one side.Sprinkle cheese and roll the wrap tightly by folding the sides.You can serve as it is or do again on the tawa and serve warm.........

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