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Chicken samosa/empanadas
Samosa/Empanadas is snack,With the filling inside with any kind of vegetables,sweet or meat.In India,we call it as samosa. It is so delicious and crunchy party snack and everybody love this.
Sending this to #WFG #CUBANCUSINE
For dough:
Ingredients:
maida-1 cup
salt-1/4 tsp
clarified butter(Ghee)-2 tbsp
ajwain/carromseeds-1/2 tsp
warm water
Method:
Mix all ingredients and make a soft dough and set aside for 15 mins.
For filling:
onion-1/2 cup,chopped
tomatoes-1,chopped
redchilly powder-1 tsp
spice powder-1/4 tsp
mutton/chicken minced/vegetables chopped-1 cup
cumin powder-1/2 tsp
cumin seeds-1/2 tsp
chat masala/mixed herbs-a pinch
salt and pepper to taste
maida paste:
Mix 1 tbsp maida with some water.
Method:
In a kadai add oil when heatsup add onion fry well add mutton/chicken minced/vegetables chopped saute till it done add tomatoes saute well add redchilly powder,cumin powder and chat masala/mixed herbs saute well add salt and pepper.cook with some water till it cooked well and stir well till the water absorbs completely and cool them.
Take a small portion of the dough and roll in an oblonged shape.Then fold two sides to make a pocket and stick them with maida paste and make a pocket fill them with the mixture and close with otherside stick well with maida paste.Fry well in oil for samosas.For empanadas preheat oven at 200°c.Arrange the empanadas in a tray and bake them for 35 mins and serve.
Egg and vegetable curry
This curry is very good combination with rice and chappathi.Usually we do egg curry and vegetable curry,never combine both.But trust me it is awesome.................
Ingredients:
Eggs,hardboiled-4
Onion,chopped-1 cup
Tomato-1/2 cup
Peas,carrot and cauliflower-1 cup,chopped
Bay leaf-1
Cinnamon stick-1/2 inch
Red chilly powder-1 tbsp
Coriender powder-1/2 tbsp
Cumin powder-1 tsp
All spice powder-1/2 tsp
Tamrind pulp-1 tsp
Fried onion-1/2 cup ,grind them with 1/4 cup coconutOil-1 tbsp
Salt to taste
Method:
In a pan add oil heat well add cinnamon stick,bayleaf and onion saute well add vegetables saute a little add tomatoes chopped add some salt and fry well add in the spices redchilly powder,coriender powder,cumin powder add salt and ground onion-coconut paste.Add water and boil till oil seperates and vegetables cooks well.Now add hard boiled egg and tamrind pulp boil for 2mins and remove from fire sprinkle all spice powder and serve.
