CRISPY BRINJALS

                         

 Crispy Brinjals

                              In all parts of the world people eat aubergines(brinjals).we  get in different shapes and size.It has an unique taste.i have tried a different version of aubergines that would taste like crispy chicken.It is a good choice for veggies they  would definetly love it.............my kids love it tooo.......... itsvery simple to make and tastes delicious.

Ingredients:

Big sized brinjals-10 pieces,sliced

 Red chilly powder-1tbsp

Indian garam masala powder*-1tsp 

pepper powder-1tsp

gram flour-2tbsp

corn flour-1tbsp

salt to taste

corn flakes crushed-1cup

oil for frying

Method:

In a bowl mix brinjals,red chilly powder,garam masala,pepper powder,gram flour,corn flour,salt with some water or oil and marinade for 5 mins.spread crushed cornflakes in a plate and coat over aubergines on all sides and fry in hot oil till golden crisp....

*-indian garam masala is a mixture of all spices cinnamon,cardamom,cloves,star anise ground to a fine powder.