Loading
Kummelweck rolls
These rolls are found in newyork sandwiched with beef and accompanied with horseradish ,dill pickle and french fries. This is a white bread hard on outside and a soft inside sprinkled on top with koshersalt and caraway seeds........It is alternatively called as beef on weck.
This recipe is made for WKTB #26 by Aparna Balasubramanian. I made this as eggless version and a vegetarian burger with these rolls.............................
Makes: 6 rolls
prep time: 2 hrs
cooking time: 20-25 mins
Recipe source: food.com
Ingredients:
Flour- 3-4 cups
Active dry yeast- 2 tsp
Warm milk - 11/2 cups
Sugar- 1tsp
Salt - 1 tsp
Honey- 1tsp
Butter- 1 tbsp
Method:
In a bowl add warm milk,sugar and salt and sprinkle yeast on it and leave aside for 10 mins till frothy.
In a standmixer add hook attachment then add yeast mixture, honey and butter mix well till combined. Now add in flour constantly,then knead the dough for atleast 10-12 mins. The dough should be sticky add some flour and knead them till combined soft and pliable.
Keep them covered in a warm place till it rises up may be 1-11/2 hrs. Divide the dough into small balls and arrange them in a baking tray with some distance. Keep them covered for 30 mins till it rises again.
Preheat oven at 200°c. Brush the rolls with some honey and butter on top. You can make cuts with scissors on the rolls to give a cut texture. Actually I forgot to sprinkle toppings
Bake them for 20-25 mins or till golden crust on top........
Cool them completely and make burger patties with potato cutlets and arranging some Onions,tomatoes and lettuce. Serve with tomato sauce.....!!!!!!!!
Sweet bread sticks
My kids wants something to eat when they return from home. They love to have bread with variations of bread masala, bread shahi tukda or even bread spreaded with jam, nutella, mayo anything can do.......... My friend suggested this recipe with simple ingredients yummy sweet bread sticks. I share this recipe with you for shh.....secretly challenge by priya. This time she is my partner and suggested me milk and bread. Even kids themselves can try this recipe and enjoy.....!!!!!!
Ingredients:
Bread - 5-6 slices,any kind of bread
Milk - 1/2 cup
Eggs -2
sugar- 2 tbsp Can add more for sweetness
Light cream- 1 tbsp (optional)
Butter to toast
Method:
In a large bowl add eggs,milk,cream and sugar whisk them together till it combines well, cut the bread into long strips. Heat griddle/pan add 1 tbsp of butter and dip the bread sticks into the mixture and arrange them in the griddle. Toast them well till it crisps and serve hot. No need of side dish or any dips for this bread sticks. You can have it as dessert/ snack.Enjoy this snack with your kids.....!!!!!!!
